by Deirdre Imus, founder and president of The Deirdre Imus Environmental Health Center at Hackensack University Medical Center
What began as a murmur last year about a possible ban on thousands of dietary supplements in the U.S. has reached cacophonous levels over the last few months, as the Food and Drug Administration indicated its intent to regulate “new dietary ingredients” in current and future products.
What does this mean? And, more importantly, how might it affect you and your health? Continue reading


